churros...another attempt

i really enjoyed the first batch of churros i made, but i found a simpler recipe and decided to try it. i personally think this is a better recipe. the churros were fluffier on the inside and taste less like egg.

*1 cup flour
*1 tsp salt
*1 cup boiling water
*1 egg

preheat oil. sift flour and salt. add boiling water and mix. add egg and mix until shiny. place dough inside decorating tool. squeeze into strips in the hot oil and fry until golden brown. remove from oil, place on paper towel to drain then roll in cinnamon sugar while still warm.