made this (http://whatdidicooktoday.blogspot.com/2010/08/skinny-omelette.html) for breakfast because we have a bunch of lettuce. this time i kept the omelette flat because it was a little bit thicker since i used a smaller pan. i used sofrito mayonnaise, topped it with lettuce, bacon crumble and feta, then topped that with some italian vinegarette. it was very filling for a breakfast without toast.
No comments:
Post a Comment