...as gillian said. for my birthday i whipped up a fast no bake "chocolate eclair" dessert. the day after my birthday, travis' mom baked up this lovely cake pictured. i had an awesome birthday/birthday weekend.
2 individual packages graham crackers
2 (3 ounce) packages instant vanilla pudding mix (i used 1 vanilla and 1 banana pudding mix)
3 cups milk
8 oz container whipped cream
1 (16 ounce) package prepared chocolate frosting
Directions
Line the bottom of a 9x13-inch pan with graham crackers. In a large bowl, combine pudding mix and milk. Stir well. Stir in whipped cream to pudding mixture. Spread half of mixture over graham cracker layer. Top with another layer of graham crackers and the remaining pudding. Top all with a final layer of graham crackers and frost with chocolate frosting. Refrigerate until serving.
No comments:
Post a Comment